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Hot Muffuletta Italian Olive Salad
Greenveil's read: acceptable.
- Moderate
- Pitted green olives52.5%—
- Extra virgin olive oil23.8%—
- Sunflower oil11.9%—›
- Hot chili peppers5.9%—
- Celery3%—›
- Cauliflower1.5%—›
- Carrots0.7%—›
- Red bell peppers0.4%—›
- Kalamata olive0.2%—
- Pepperoncini<0.1%—
- Red bell pepper<0.1%—›
- Spice<0.1%—›
- Vinegar<0.1%—›
- Salt—›
- Garlic—›
- E270—
- Sorbate—›
- Sulfite—›
- Benzoate—›
- E509—
Show original label text
PITTED GREEN OLIVES, EXTRA VIRGIN OLIVE OIL AND SUNFLOWER OIL, HOT PEPPERS, CELERY, CAULIFLOWER, CARROTS, RED BELL PEPPERS, PITTED KALAMATA OLIVES, PEPPERONCINI, CRUSHED RED PEPPER, SPICES, VINEGAR, SALT, GARLIC, LACTIC ACID, SORBATE, SULFITES, BENZOATE, CALCIUM CHLORIDE.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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