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Tripes a la mode de Caen, cuisinees au Calvados
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 May 2026
Ingredients
- Estomacs et pieds de bœuf67%No flag
- Vin aromatisé2.1%No flag
- Calvados0.4%No flag
- Piment doux0.2%No flag
- Aromatiques<0.1%No flag
- Acide citrique · E330<0.1%No flag
- Garlic paste<0.1%No flag
Show original label text
Estomacs et pieds de bœuf (67%), eau, carottes, oignons, vin aromatisé, sel, calvados 0,4%, maltodextrine, piment doux, extraits d'épices et de plantes aromatiques, acidifiant : acide citrique, pulpe d'ail.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
13 items
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