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- Farine de BLE40.3%—
- Eau29.9%—
- Beurre19.5%—
- Lait19.5%—
- Chocolat 10% de cacao5.2%—
- Beurre de cacao2.6%—
- Émulsifiant1.3%—
- E4420.6%—
- Sucre0.3%—
- Levure0.2%—
- Gluten de OEUF agent de traitement de la farine acide ascorbique poudre de Levain désactivé d'EPEAUTRE<0.1%—
- Farine d'ORGE malté malt d'ORGE<0.1%—
- Allergènes0.6%—
- Lait0.6%—
- Oeuf0.3%—
- Epautre0.2%—
- Orge0.2%—
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Farine de BLE. eau. beurre (LAIT): 19.5%. chocolat 10% de cacao. beurre de cacao. émulsifiant: E442). sucre. levure. gluten de OEUF agent de traitement de la farine acide ascorbique poudre de Levain désactivé d'EPEAUTRE. farine d'ORGE malté malt d'ORGE., Allergènes: LAIT, OEUF, EPAUTRE, ORGE.
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