Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Suisse Le Pain D'Autrefois
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Ingredients
- Wheat protein10.9%No flag
- Iodised salt0.8%No flag
- Flour treatment agent7.9%No flag
- Acide ascorbique · E3007.9%No flag
Show original label text
farine de blé, eau, protéine de blé, sel de cuisine iodé, levure, huile de tournesol, farine de malt d'orge, agent de traitement de la farine: acide ascorbique
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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