Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Pain d'épices bio au miel tranché
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cane invert syrup50%No flag
- Eufs entiers10%No flag
- Farine de bléT805%No flag
- Egg yolk powder2.5%No flag
- Raising agent1.3%No flag
- E500ii1.3%No flag
- Épices 0.5% cannelle0.6%No flag
Show original label text
Sirop de sucre de canne*inverti, Miel* (20%), farine de seigle (gluten), eufs entiers*, farine de bléT80 (gluten), jaune d'oeufs en poudre réhydratés, poudre à lever (carbonate acide de sodium), épices 0.5% cannelle, anis*), sel marin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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