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Pain de mie 300g
Plant Based Foods And Beverages · 2000001224816

Pain de mie 300g

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 6 Feb 2024

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour53.1%No flag›
  • Matières grasses e47123.4%No flag
  • Thickener11.7%No flag
  • Gonne de guar11.7%No flag
  • Preservative5.9%No flag
  • Sel dextrose5.9%No flag
  • Vegetable fiber2.9%No flag
  • Inulin2.9%No flag›
  • Emulsifier1.5%No flag
  • Propionate de calcium · E2821.5%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Agent de calcium0.7%No flag
  • Flour treatment agent0.4%No flag
  • Acide ascorbique · E3000.4%No flag
  • Malted wheat flour0.2%No flag
  • Enzyme<0.1%No flag›
  • Alpha anylase<0.1%No flag
  • Hénicallulases<0.1%No flag
  • Xylanase<0.1%No flag›
  • Cellulase<0.1%No flag›
  • Wheat<0.1%No flag›
  • WaterNo flag›
  • YeastNo flag›
  • DarureNo flag
Show original label text

FARINE DE BLE, matières grasses E471, épaississant: gonne de guar, conservateur: sel dextrose, fibre végétale: inuline, émulsifiant: propionate de calcium, agent de calcium, agent de traitement de la farine: acide ascorbique, farine de BLE malté, enzymes: alpha anylase, hénicallulases, xylanases et cellulases (BLE), eau, levure, darure: OEUF.

Alerts

Declared allergens

This product declares Egg, Gluten.

Declared on pack via Open Food Facts · updated 6 Feb 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 5 not assessed

5 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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