Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain Mais
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Farine de tradition Française32.3%No flag
- Amylase fongique3.1%No flag
- Tendre0.8%No flag
- Boule de maïs extrudées0.4%No flag
- Vegetable fat<0.1%No flag
- Wheat dextroseNo flag
- EmulsifierNo flag
- E472eNo flag
- Acide ascorbique · E300No flag
- Baker S yeastNo flag
- Finegrained saltNo flag
Show original label text
Eau, farine de tradition Française (farine de BLÉ, malt, amylase fongique, GLUTEN), farine de maïs (29%), farine de BLÉ, tendre, boule de maïs extrudées, graines de tournesol, farine de maïs, GLUTEN de BLÉ, matière grasse végétale, sel, dextrose de BLÉ, épices, émulsifiant (E472e) acide ascorbique, enzymes, levure boulangère, sel fin.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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