Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain spécial a l'épeautre, graines de tournesol et pavot
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Spelt flour10.6%No flag
- Oat flakes6.1%No flag
- Levain d'épeautre dévitalisé6.1%No flag
- Poppyseed1.6%No flag
- Malted wheat flour0.6%No flag
- Broad bean flour0.3%No flag
Show original label text
Farine de blé, eau, farine d'épeautre 10,6%, graines de tournesol décortiquées 10,6%, flocons d'avoine, levain d'épeautre dévitalisé, levure, graines de pavot 1,6%, farine de blé malté, farine de fèves, huile de colza, gluten
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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