Declared allergens
This product declares Fish, Gluten, Shellfish.
Declared on pack via Open Food Facts · updated 4 Apr 2026
King noodle
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
- Shellfish
Declared on pack via Open Food Facts · updated 4 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle52.5%No flag
- Modified potato starch11.9%No flag
- Guar gum · E4121.5%No flag
- Soup base0.7%No flag
- Shrimp powderNo flag
- Crab seasoning powderNo flag
- Lobster seasoning powderNo flag
- Chitosan oligosaccharide dried vegetablesNo flag
- Welish onion flakeNo flag
- Seatangle flakeNo flag
Show original label text
Noodles: wheat flour, palm oil, modified potato starch, starch, salt, guar gum. soup base: salt, m. s. g, sugar, red pepper powder, glucose, shrimp powder, crab seasoning powder, lobster seasoning powder, chitosan oligosaccharide dried vegetables: welish onion flake, dried fish flake, seatangle flake, carrot flake.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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