Volcano

Noodles: Wheat flour, vegetable oil (refined palm oil, antioxidants (320, 321)), tapioca starch, thickener (starch acetate (1420)), salt, emulsifier (stabilizer (420(i), soybean oil, emulsifier (322(1), (475)), gluten powder, thickener (guar gum (412), propylene glycol alginate (405)), stabilizer (pentasodium triphosphate (451), potassium carbonate (501(1)), sodium carbonate (500)), nature colour (Riboflavin from Bacillus subtilis). - Seasoning: Cabbage powder, flavor enhancer (monosodium L-glutamate (621)), chicken flavor (1.13% net weight), synthetic and natural), non dairy cream, cheese powder (0.8% net weight), salt, seasoning, kimchi powder, hydrolysed vegetable protein, nature color (paprika oleoresin), flavor enhancer (Disodium 5'-inosinate (631), Disodium 5'-guanylate (627)), sugar, color (caramel class IV), chilli (0.34% net weight), capsicum (0.09% net weight), acidity regulator (trisodium citrate 331 (ii), milk flavor (synthetic and natural, 0.037% net weight), sweetener (aspartame (951)). Vegetable: Dried carrot, dried cabbage, soya protein, dried onion. - Oil: Vegetable oil, cabbage, garlic, nature color (paprika oleoresin), antioxidant (321).