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- Soft whole wheat flour64%—
- Water24.3%—›
- Sunflower oil4.3%—›
- Yeast3.1%—›
- Dextrose1.9%—›
- Salt0.6%—›
- Wheat gluten0.6%—›
- Barley malt flour0.6%—›
- E15100.6%—
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Farina integrale di _grano_ tenero 64%, acqua, olio di semi di girasole 4,3%, lievito, destrosio 1,9%, sale, glutine di _frumento_, farina di _orzo_ maltato. Trattato con alcool etilico. Può contenere _latte_, _senape_, _soia_ e _uova_.
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Per-ingredient concern · chemical identity, not food safety
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