Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Pan de muerto day of the dead loaf
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour55%No flag
- Niacin · E37513.3%No flag
- Riboflabin1.7%No flag
- Floic acid1.7%No flag
- Rbd palm oil22.5%No flag
- Granulated sugar7.9%No flag
- Sorbitian monostearate0.9%No flag
- Ascorbic acid · E3000.9%No flag
- Butter artificial flavor0.3%No flag
- Tragacanth gum · E413<0.1%No flag
- Citric acid · E330<0.1%No flag
- Sodium benzoate · E211<0.1%No flag
- Color egg shade0.3%No flag
- Calcium propionate · E2820.9%No flag
Show original label text
Enriched wheat flour (malted barley flour, niacin, iron, thiamine mononitrate, riboflabin, floic acid.), rbd palm oil, granulated sugar, water, eggs (frozen), dry yeast (sorbitian monostearate, ascorbic acid.), salt, butter artificial flavor (cottonseed oil, tragacanth gum, citric acid, sodium benzoate, vitamin e), color egg shade, calcium propionate.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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