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- Chocolate negro 64% cacao86%—
- Cocoa paste51.6%—
- Sugar15.5%—›
- Cocoa butter9.5%—›
- Emulsifier4.7%—
- Soya lecithin4.7%—›
- Natural vanilla flavouring4.7%—
- Raisin8%—›
- Raisin5.3%—›
- Sunflower oil1.3%—›
- Rice flour1.3%—›
- Nuez caramelizada6%—
- Walnut4%—›
- Sugar1%—›
- Invert sugar1%—›
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Chocolate negro 64% cacao (pasta de cacao, azúcar, manteca de cacao, emulgente: lecitina de soja, aroma natural de vainilla), pasas 8% (uva pasa, aceite de girasol, harina de arroz), nuez caramelizada 6% (nuez, azúcar, azúcar invertido). Puede contener trazas de: leche, frutos secos y cacahuete.
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Per-ingredient concern · chemical identity, not food safety
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