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  3. String Bean Chicken Breast
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Panda Express·Meals · 2000000150635

String Bean Chicken Breast

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Green Beans52.2%—›
  • Chicken23.9%—›
  • Water12%—›
  • Onion6%—›
  • Soya oil3%—›
  • Garlic1.5%—›
  • E3380.7%⚠ Low
  • E4120.4%—
  • Corn Starch0.2%—›
  • E339<0.1%—
  • Sugar<0.1%—›
  • Soy Sauce<0.1%—›
  • Salt<0.1%—›
  • Potato Starch—›
  • Modified Food Starch—›
  • Rice Wine—
  • Wheat—›
  • E150a—
  • Sesame Oil—›
  • Sea Salt—›
  • Brown Sugar—›
  • Natural flavouring—
  • Yeast Extract—›
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Green Beans, Chicken, Water, Onion, Soybean Oil, Dehydrated Garlic, Phosphoric Acid, Guar Gum, Corn Starch, Sodium Phosphate, Sugar, Soy Sauce, Salt, Potato Starch, Modified Food Starch, Rice Wine, Wheat, Caramel Color, Sesame Oil, Sea Salt, Brown Sugar, Natural Flavor, Yeast Extract

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01STRING BEANCompoundNot assessed
  2. 02CHICKENCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05SOYBEAN OILCompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, oxidizedCompoundNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10CORN STARCHCompoundNot assessed
  11. 11SUGARCompoundNot assessed
  12. 12Soy sauceCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  15. 15WHEATCompoundNot assessed
  16. 16SESAME OILCompoundNot assessed
  17. 17SEA SALTCompoundNot assessed
  18. 18LIGHT BROWN SUGARCompoundNot assessed
  19. 19YEASTCompoundNot assessed

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