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- Wheat flour81.1%—›
- High oleic sunflower oil6%—
- Sugar2.9%—›
- Yeast2.9%—›
- Barley malt extract2.9%—
- Corn2.1%—›
- Salt0.7%—›
- Flour treatment agent1.4%—
- E3001.4%—
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Harina de TRIGO, aceite de girasol alto oleico (6%), azúcar, levadura, extracto de malta de CEBADA y maíz, sal y agente de tratamiento de la harina: ácido ascórbico.
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Per-ingredient concern · chemical identity, not food safety
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