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Greenveil proxy cache
Asset write on fetch
- Yogurt50%—›
- LAIT écrémé à base de poudre de LAIT25%—
- Skimmed milk12.5%—
- Cream6.3%—›
- Skimmed milk powder3.1%—
- Lactic ferments3.1%—
- Fruits25%—
- Strawberry10.8%—›
- Apricot10%—›
- Peach4.2%—›
- Blackberry—›
- Sugar9.1%—›
- Modified corn starch8%—›
- Carrot juice4%—›
- Thickener2%—
- E4072%⚠ Low
- Natural flavouring1%—
- Milk mineral concentrate0.5%—
- Milk0.5%—›
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Yaourt (LAIT écrémé à base de poudre de LAIT - LAIT écrémé - CREME - Poudre de LAIT écrémé - Ferments LACTIQUES (LAIT)) - Fruits : Fraise 10.8% ou Abricot 10% ou Pêche 10% ou Mûre 8% - Sucre 9.1% - Amidon transformé de maïs - Jus de carotte - Epaississant : Carraghénanes - Arômes naturels - Concentré des minéraux du LAIT. LAIT d'origine France
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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