Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 10 Feb 2025
Pad thai saice
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 10 Feb 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Palm sugar8%No flag
- Fish sauce4%No flag
- Acidity regulator2.8%No flag
- Acetic acid · E2602.8%No flag
- E2602.8%No flag
- Colour2.8%No flag
- Paprika oleoresin · E160c2.8%No flag
- E160c2.8%No flag
Show original label text
Sugar, water, tamarind (12.5%), palm sugar (8%), fish sauce (anchovy extract, salt, sugar), salt, acidity regulator (acetic acid : e 260), colour (paprika oleoresin : e 160c)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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