Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Banzaï Noodle Saveur Boeuf
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Flavour enhancer0.6%No flag
- Glutamate de sodium · E6210.3%No flag
- Ribonucleïde de sodium0.3%No flag
- Flavouring0.4%No flag
- Raising agent0.4%No flag
- Carbonate de potassium · E501i0.2%No flag
- Carbonate de sodium · E500i0.2%No flag
- Viande de bœuf en poudre0.2%No flag
- Caramelised sugar<0.1%No flag
- Acidity regulator<0.1%No flag
- Acide citrique · E330<0.1%No flag
- Extrait de curcuma · E1009.7%No flag
Show original label text
Farine de blé (gluten), huile de tournesol, sel, exhausteurs de goût : glutamate de sodium et ribonucleïde de sodium, sucre, arômes, carottes, extrait de levure, persil, épices, agents levants : carbonate de potassium et carbonate de sodium, poireaux, viande de bœuf en poudre 0.18%, sauce soja fermentée (graine de soja, blé (gluten)), maltodextrine, sel), cèleri, sucre caramélisé, huile de colza, correcteur d’acidité, acide citrique, extrait de curcuma
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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