Caesar Salad With Romano Caesar Dressing

Romaine lettuce, romano caesar dressing (canola oil, water, romano cheese (milk, culture, sat, enzymes), egg yolk, garlic, distilled vinegar, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric (color), tartaric acid, spices], salt, sugar, lemon juice concentrate, anchovies, dried garlic, mustard flour, spice, xanthan gum), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anti-caking agent)), croutons (wheat flour, sunflower oil, cracked rye, cracked wheat, yeast, sea salt, 2% or less of sugar, wheat gluten, dehydrated roasted garlic, natural olive oil flavor, ascorbic acid).