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Greenveil's read: consider avoiding.
Pretzels (wheat flour, vegetable fiber, salt, corn oil, malt, honey, yeast and soda), canola oil, ranch seasoning (maltodextrin, salt, whey, monosodium glutamate, buttermilk, garlic, lactic acid, onion, non fat dry milk, citric acid, spices, parsley, soybean oil, malic acid, artificial flavor, garlic oil & less than 2% silicon dioxide as a flow agent), seasoned salt (salt, sugar, spices (including paprika and turmeric), onion, cornstarch, garlic, tricalcium phosphate (prevents caking) paprika oleoresin (for color), natural flavor, soy lecithin), garlic powder.
Food health
Per-ingredient concern · chemical identity, not food safety
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