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- Tomatoes53.8%—›
- Cream23.1%—›
- Tomato puree11.5%—
- Onions5.8%—›
- Vodka2.9%—›
- Extra virgin olive oil1.4%—
- Parmigiano reggiano0.7%—
- Pasteurised milk0.4%—
- Lactic ferments0.2%—
- Salt enzymes0.2%—
- White wine vinegar0.4%—
- Natural flavouring0.2%—
- Sea salt<0.1%—›
- Garlic<0.1%—›
- Black pepper<0.1%—›
- E330<0.1%—
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CALIFORNIA DICED TOMATOES, CREAM, TOMATO PUREE, ONIONS, VODKA, CALIFORNIA EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT ENZYMES), WHITE WINE VINEGAR, NATURAL FLAVOR, SEA SALT, GARLIC, BLACK PEPPER, CITRIC ACID
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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