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Party Cake
5030765034670

Party Cake

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 8 Apr 2022

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar50%No flag›
  • Wheat Flour25%No flag›
  • Wheat Flour12.5%No flag›
  • Calcium Carbonate · E170i6.3%No flag
  • Iron3.1%No flag›
  • Niacin · E3751.6%No flag
  • Thiamin1.6%No flag›
  • Rapeseed Oil12.5%No flag›
  • Egg6.3%No flag›
  • Glucose-Fructose Syrup3.1%No flag
  • Glucose Syrup1.6%No flag›
  • Palm Oil0.8%No flag›
  • Raspberry Puree0.4%No flag
  • Humectant0.2%No flag
  • Glycerine · E4220.2%No flag
  • Palm Stearin<0.1%No flag›
  • Palm Kernel Oil<0.1%No flag›
  • Corn starch<0.1%No flag›
  • Whey<0.1%No flag›
  • EmulsifiersNo flag
  • Sodium-2-Stearoyl-LactylateNo flag
  • Mono- and Diglycerides of Fatty Acids · E471No flag
  • Mono- and Diacetyl Tartaric Acid Esters of mono- and Diglycerides of Fatty Acids · E472eNo flag
  • Soya LecithinNo flag›
  • Sunflower LecithinNo flag›
  • Sucrose Esters of Fatty Acids · E473No flag
  • Modified CelluloseNo flag›
  • Raising AgentsNo flag
  • Diphosphates · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500iiNo flag
  • Skimmed Milk PowderNo flag
  • ColoursNo flag
  • Anthocyanins · E163No flag
  • E160aiNo flag
  • Vegetable Carbon · E153No flag
  • Beetroot Red · E162No flag
  • Riboflavin · E101No flag
  • PreservativeNo flag
  • Potassium Sorbate · E202No flag
  • SaltNo flag›
  • Acidity RegulatorNo flag
  • Citric Acid · E330No flag
  • StabiliserNo flag
  • Tragacanth · E413No flag
  • Gelling AgentNo flag
  • Pectin · E440aNo flag
  • FlavouringNo flag
  • ConcentrateNo flag
  • SpirulinaNo flag›
  • Egg WhiteNo flag›
  • Sweet FillingNo flag
  • JamNo flag
Show original label text

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose-Fructose Syrup, Glucose Syrup, Palm Oil, Raspberry Puree, Humectant (Glycerine), Palm Stearin, Palm Kernel Oil, Maize Starch, Whey Solids (Milk), Emulsifiers (Sodium-2-Stearoyl-Lactylate, Mono and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Soya Lecithin, Sunflower Lecithin, Sucrose Esters of Fatty Acids, Modified Cellulose), Raising Agents (Diphosphates, Sodium Bicarbonate), Skimmed Milk Powder, Colours (Anthocyanins, Beta Carotene, Vegetable Carbon, Beetroot Red, Riboflavin), Preservative (Potassium Sorbate), Salt, Acidity Regulator (Citric Acid), Stabiliser (Tragacanth), Gelling Agent (Pectin), Flavouring, Concentrate (Spirulina), Dried Egg White, Sweet Filling 9%, Jam 7%

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 8 Apr 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

27 items

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