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Asset write on fetch
- Potato53.8%—›
- Pork rind23.1%—
- Carrot11.5%—›
- Cabbage5.8%—›
- Leek2.9%—›
- Red bean1.4%—›
- Blancs0.7%—
- Onion0.4%—›
- Water0.2%—›
- Bayonne ham<0.1%—
- Ventrèche<0.1%—
- Preservative<0.1%—
- E252<0.1%⚠ Moderate
- Antioxidant<0.1%—
- Vitamin C<0.1%—›
- Salt<0.1%—›
- Épices dont piment d'Espelette<0.1%—
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Pomme de terre, couennes, carottes, choux, poireaux, haricots rouges et blancs, oignons, eau, jambon de Bayonne et ventrèche (conservateur : salpêtre, antioxydant : acide ascorbique), sel, épices dont piment d'Espelette. Traces possibles de céleri, lait, gluten, moutarde.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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