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Pâté Basque Piquant au piment d'Espelette
Greenveil's read: acceptable.
- Moderate
- Pork liver51.7%—›
- Pork fat24.1%—›
- Broth12.4%—
- Pork rind6.2%—
- Rice flour3.1%—›
- Salt1.1%—›
- Onion1%—›
- Sugar0.5%—›
- Espelette chili pepper—
- Pepper—›
- Garlic—›
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Foie de porc, gras et maigre de porc origine FRANCE, bouillon, couenne, farine de riz, sel, oignons, sucre, piment d'Espelette en poudre 0.7%, poivre, ail. SANS GLUTEN.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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