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  3. Éclairs Parfum Vanille
Éclairs Parfum Vanille
Pasquier·Snacks · 3187670053134

Éclairs Parfum Vanille

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water52.2%—›
  • Sugar8.5%—›
  • Egg8.5%—›
  • Wheat flour8.5%—›
  • Vegetable fat8.5%—
  • Palm oil4.3%—›
  • Palm kernel fat2.1%—
  • Shea butter2.1%—›
  • Modified corn starch6.9%—›
  • Lactose3.5%—›
  • Milk proteins1.7%—›
  • Whey powder0.9%—
  • Cream0.4%—›
  • Glucose syrup0.2%—›
  • Gelling agent0.1%—
  • E440a0.1%—
  • E407<0.1%⚠ Low
  • E415<0.1%—
  • Skimmed milk powder<0.1%—
  • Natural flavouring—
  • Salt—›
  • Emulsifier—
  • E471—
  • Soya lecithin—›
  • Colour—
  • E160—
  • Natural vanilla flavouring—
  • Acid—›
  • E330—
  • Graines naturelles de vanille Bourbon—
Show original label text

Eau - Sucre - ŒUFS - Farine de blé(GLUTEN) - Graisses végétales (palme, palmiste, karité) - Amidon transformé de maïs - Lactose (LAIT) et protéines de LAIT - Lactosérum en poudre (LAIT) - Crème en poudre (LAIT) - Sirop de glucose - Gélifiants : pectine, carraghénanes, gomme de xanthane - LAIT écrémé en poudre - Arôme naturel - Sel - Émulsifiants : mono et di-glycérides d'acides gras, lécithine de SOJA - Colorant : caroténoïdes - Arôme naturel de vanille - Acidifiant : acide citrique - Graines naturelles de vanille Bourbon.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03EGGCompoundNot assessed
  4. 04WHEATCompoundNot assessed
  5. 05HETASTARCHCompoundNot assessed
  6. 06ANHYDROUS LACTOSECompoundNot assessed
  7. 07.BETA.-LACTOSECompoundNot assessed
  8. 08LACTOSECompoundNot assessed
  9. 09Milk proteinsCompoundNot assessed
  10. 10CREAMCompoundNot assessed
  11. 11CORN SYRUPCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13SOYBEAN LECITHINCompoundNot assessed
  14. 14Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  15. 15ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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