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Pains au lait fourrés Barre de Chocolat
PasquierSnacks · 3256549998132

Pains au lait fourrés Barre de Chocolat

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Pain au lait Barre de Chocolat au lait des Alpes30%No flag
  • Wheat flour30%No flag›
  • Chocolat* au lait des Alpes22%No flag
  • Sugar12.6%No flag›
  • Skimmed milk powder4.7%No flag
  • Cocoa butter2.4%No flag›
  • Cocoa paste1.2%No flag
  • Butterfat0.6%No flag›
  • Emulsifier0.3%No flag
  • Lécithines · E3220.3%No flag
  • Soya lecithin0.3%No flag›
  • Natural vanilla flavouring0.3%No flag
  • Sourdough15%No flag
  • Wheat flour8%No flag›
  • Water6.6%No flag›
  • Salt0.4%No flag›
  • Sugar8.5%No flag›
  • Fresh egg8.1%No flag
  • Colza oil5.7%No flag›
  • Butterfat4.5%No flag›
  • Yeast3.1%No flag›
  • Emulsifier1.6%No flag
  • Mono- et diglycérides d'acides gras · E4711.6%No flag
  • Skimmed milk powderNo flag
  • ThickenerNo flag
  • Gomme guar · E412No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Carrot extractNo flag›
  • Flour treatment agentNo flag
  • Acide ascorbique · E300No flag
  • Milk proteinsNo flag›
  • ChocolateNo flag›
  • En savoir plus sur ra.orgNo flag
  • Lang1.6%No flag
Show original label text

Pain au lait Barre de Chocolat au lait des Alpes: Farine de BLE 30% - Chocolat* au lait des Alpes 22% [sucre, LAIT écrémé en poudre, beurre de cacao¹, masse de cacao¹, matière grasse laitière anhydre (LAIT), émulsifiant : lécithines (SOJA), arôme naturel de vanille] - Levain 15% (farine de BLE 8%, eau, sel) - Sucre - Oeufs frais - Huile de colza - BEURRE pâtissier - Levure - Emulsifiant: mono et diglycérides d'acide gras - LAIT écrémé en poudre (équivalent à 10% de LAIT écrémé reconstitué) Épaississant: gomme guar - Sel - GLUTEN de BLE - Extrait de carotte - Agent de traitement de la farine : acide ascorbique - Protéines de LAIT. * Chocolat d'origine UE 1 Certifié Rainforest Alliance. En savoir plus sur ra.org. lang

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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