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Greenveil proxy cache
Asset write on fetch
- Farine de blé de type 6554.2%—
- Ice22.9%—›
- Blonde cane sugar11.5%—
- Almond5.7%—›
- Albumen2.9%—›
- Almond flour1.4%—
- Rice flour0.7%—›
- Farine de blé de type 650.7%—
- Blonde cane sugar11.5%—
- Sunflower oil5.7%—›
- Egg2.9%—›
- Sourdough1.4%—
- Wheat flour0.7%—›
- Water0.7%—›
- Egg yolk0.7%—›
- Malted barley0.4%—›
- Shea butter0.2%—›
- Sea salt<0.1%—›
- Vanilla pod<0.1%—›
- Huiles essentielles d'agrumes<0.1%—
- Orange<0.1%—›
- Lemon<0.1%—›
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Farine de blé de type 65, glace (sucre de canne blond, amandes, albumen, farine d'amande, farine de riz, farine de blé de type 65), sucre de canne blond, huile de tournesol, œufs, levain naturel (farine de blé, eau), jaune d'œuf, malt d'orge, beurre de karité, sel marin, extrait de gousses de vanille, huiles essentielles d'agrumes (orange, citron).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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