Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Tortelli ricotta e spinaci
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Ingredienti della pasta50%No flag
- Wheat flour type 0050%No flag
- Fresh egg23%No flag
- Ingredienti del ripieno1%No flag
- Breadcrumbs0.5%No flag
- Soft wheat flour0.5%No flag
- RicottaNo flag
- Siero di latte vaccinoNo flag
- Acidity regulatorNo flag
- E330No flag
Show original label text
Ingredienti della pasta: farina di _grano_ tenero "00", farina di semola di _grano_ duro, _uova_ fresche pastorizzate (23%), acqua. Ingredienti del ripieno (38%): pangrattato (farina di _grano_ tenero, acqua), spinaci (20%), ricotta (19%) (siero di _latte_ vaccino, sale, correttore di acidità: E330), olio di semi di girasole, sale, pepe, noce moscata, aglio in polvere. Può contenere frutta a guscio, pesce, crostacei, molluschi, sedano, soia e senape.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Sunflower OilLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.