Declared allergens
This product declares Celery, Dairy, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 9 Oct 2025
Greenveil's read: looks good. Food health minor.
Allergens
Declared on pack via Open Food Facts · updated 9 Oct 2025
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
TORTELLONI AVEC PESTO Basilic et pignons de pin - PÂTES FRAICHES AUX CEUF AVEC FARCE DE PESTO BASILIC ET PIGNONS DE PIN. Ingrédients de la pâtes (60%): semoule de BLE dur, CEUF 20%. Ingrédients de la farce (40%): ricotta (LACTOsérum, LAIT, régulateur d'acidité: acide lactique), chapelure (farine de BLE tendre type "O", levure de bière, sel), fromage (LAIT, sel, ferments lactiques, présure), sauce de basilic 9,7% (basilic 89%, huile de tournesol, sel, correcteur d'acidité: bicarbonate de sodium), Grana Padano (LAIT, sel, presure, conservateur: lysozyme d'CEUF, pignons de pin 2,6%, huile d'olive, fibre végétales, sel, arôme naturel, bouillon de légumes (contient: SOJA, CELERI). Peut contenir CRUSTACES, POISSONS, MOLLUSQUES, ARACHIDES, FRUIT À COQUE, MOUTARDE.
Declared allergens
This product declares Celery, Dairy, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 9 Oct 2025
Food health
Per-ingredient concern · chemical identity, not food safety
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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