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White bread
Pat The BakerPlant Based Foods And Beverages · 5011041000091

White bread

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium propionate).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 17 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour55%No flag›
  • Wheat flour28.3%No flag›
  • Wheat gluten13.3%No flag›
  • Niacin · E3756.7%No flag
  • Thiamin3.3%No flag›
  • Iron1.7%No flag›
  • Calcium Carbonate · E170i1.7%No flag
  • Water22.5%No flag›
  • Yeast11.3%No flag›
  • Salt0.6%No flag›
  • Soya flour0.6%No flag›
  • Emulsifiers0.6%No flag
  • Mono- and di glycerides of fatty acids0.3%No flag
  • Mono- and di acetyl tartartic acid esters of mono- and di glycerides of fatty acids0.1%No flag
  • Sodium Stearoyl-2<0.1%No flag
  • Lactylate<0.1%No flag
  • Preservative0.6%No flag
  • Calcium propionate · E2820.6%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Vegetable oils and fats0.6%No flag
  • Palm and Rapeseed0.6%No flag
  • Flour treatment agent0.6%No flag
  • Ascorbic acid · E3000.6%No flag
  • Including cereal containing gluten see ingredients highlighted8%No flag
Show original label text

Wheat flour (Wheat flour, Wheat gluten, Niacin, Thiamin, Iron, Calcium Carbonate) Water, Yeast, Salt, Soya flour, Emulsifiers (Mono and di glycerides of fatty acids, Mono and di acetyl tartartic acid esters of mono and di glycerides of fatty acids, Sodium Stearoyl-2 - Lactylate), Preservative (Calcium propionate), Vegetable oils and fats (Palm and Rapeseed), Flour treatment agent (Ascorbic acid). ALLERGY ADVICE: For allergens, including cereal containing gluten see ingredients highlighted. May contain sesame seeds.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 17 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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