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  1. Products
  2. Condiments
  3. Butter chicken spicy
Butter chicken spicy
Patak's·Condiments · 5011308901581

Butter chicken spicy

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water53.1%—›
  • Vegetable ghee22.4%—
  • Concentrated tomato purèe5%—
  • Sugar3%—›
  • Cream3%—›
  • Modified corn starch3%—›
  • 14223%—
  • Dehydrated onion3%—
  • Spice1%—›
  • Ginger powder0.3%—›
  • Spice0.7%—›
  • Coriander0.2%—›
  • Cumin0.2%—›
  • Red chili pepper0.1%—
  • 10.6%—
  • Coriander leaf1%—›
  • Salt0.4%—›
  • Red onion0.4%—
  • Flavouring0.4%—
  • Ginger0.6%—›
  • Dried crushed red chll0.6%—
  • Garlic0.1%—›
  • Tamarind0.1%—›
  • Vegetable gum0.1%—
  • E4150.1%—
  • Acidity regulators0.1%—
  • E270<0.1%—
  • E260<0.1%—
  • Butter flavouring0.1%—
  • Colours<0.1%—
  • E160c<0.1%—
  • Allura0.7%—
Show original label text

water, vegetable ghee, concentrated tomato purèe (5%), sugar, cream (milk) (3%), modified maize starch (1422), dried onion, ground spices (1%) [ginger powder (0.3%), spices, coriander (0.2%), cumin (0.2%), red chilli (&lt;0.1%)1, coriander leaves (1%), salt, red onion powder, flavours, ginger purée (0.6%), dried crushed red chll (0.6%), garlic powder, tamarind, vegetable gum (xanthan gum), acidity regulators (lactic acid, acetic acid), butter flavour (&lt;0.1%), colours (paprika oleoresin, allura

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CREAMCompoundNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05SPICECompoundNot assessed
  6. 06GINGERCompoundNot assessed
  7. 07CORIANDERCompoundNot assessed
  8. 08CUMINCompoundHigh concern
  9. 09CILANTROCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11GARLICCompoundNot assessed
  12. 12TAMARINDCompoundNot assessed

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