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Choucroute Royale Cuisines Au Riesling
Patrimoine GourmandPlant Based Foods And Beverages · 3257980977717

Choucroute Royale Cuisines Au Riesling

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Choucroute cuisinée 488%No flag
  • Sauerkraut46%No flag
  • Jus de cuisson23%No flag
  • Lard11.5%No flag›
  • Riesling 1%-sel5.8%No flag
  • Natural flavouring2.9%No flag
  • Juniper berry1.4%No flag›
  • Antioxidant0.7%No flag
  • Vitamin C0.7%No flag›
  • Pommes de terre cuites 140.7%No flag
  • Pommes de terre-eau-selNo flag
  • KnacksNo flag
  • Pork meatNo flag
  • WaterNo flag›
  • Beef meatNo flag
  • Pork fatNo flag›
  • SaltNo flag›
  • Plasma déshydratéNo flag
  • Herbs and spicesNo flag
  • Natural flavouringNo flag
  • Glucose syrupNo flag›
  • DextroseNo flag›
  • AntioxidantNo flag
  • Vitamin CNo flag›
  • Ascorbate de sodium-conservateurNo flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Natural sheep casingNo flag
  • Saucisses fumées cuites 9No flag
  • Pork meatNo flag
  • Eau-selNo flag
  • Natural flavouringNo flag
  • DextroseNo flag›
  • Herbs and spicesNo flag
  • AntioxidantNo flag
  • Vitamin CNo flag›
  • SugarNo flag›
  • PreservativeNo flag
  • Nitrite de sodium-poireauNo flag
  • Boyau naturel de porcNo flag
  • Pork filletNo flag
  • Pork filletNo flag
  • Eau-sel-arômes naturelsNo flag
  • DextroseNo flag›
  • SugarNo flag›
  • HerbNo flag
  • Vegetable brothNo flag
  • Carrot extractNo flag›
  • Poireaux-liveche aromatesNo flag
  • AntioxidantNo flag
  • Ascorbate de sodium · E301No flag
  • PreservativeNo flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Poitrine fumée cuite 6No flag
  • Poitrine de porc*-eau-selNo flag
  • DextroseNo flag›
  • AntioxidantNo flag
  • Ascorbate de sodium-conservateurNo flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • MeatNo flag
Show original label text

Choucroute cuisinée 48, 8% (choucroute - jus de cuisson - saindoux - Riesling 1%-sel - arôme naturel - baies de genièvre - antioxydant: acide ascorbique) - pommes de terre cuites 14, 6% (pommes de terre-eau-sel) - knacks 13,4% (viande de porc* - eau - viande de boeuf* - gras de porc - sel - plasma déshydraté - épices et plantes aromatiques - arômes naturels - sirop de glucose - dextrose - antioxydants: acide ascorbique, ascorbate de sodium-conservateur: nitrite de sodium. Boyau naturel de mouton. Fumage au bois de hêtre) - saucisses fumées cuites 9, 8% (viande de porc* - eau-sel - arômes naturels - dextrose - épices et plantes aromatiques - antioxydant: acide ascorbique - sucre - conservateur: nitrite de sodium-poireau. Boyau naturel de porc. Fumage au bois de hêtre.) - filet de porc cuit 7,3% [filet de porc* - eau-sel-arômes naturels - dextrose - sucre - plantes aromatiques - bouillon de légumes déshydratés (extraits de carottes-poireaux-liveche aromates) - antioxydant: ascorbate de sodium - conservateur: nitrite de sodium] - poitrine fumée cuite 6, 1% (poitrine de porc*-eau-sel - dextrose - antioxydant: ascorbate de sodium-conservateur: nitrite de sodium. Fumage au bois de hêtre). Viandes origine : France.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

27 items

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