Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Sablés normands au beurre d'Isigny AOP
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Ingredients
- Beurre d'Isigny22%No flag
- Egg yolk powder7.8%No flag
- Raising agent0.2%No flag
- Carbonates d'ammonium · E5030.2%No flag
- Whole egg0.2%No flag
- Skimmed milk powder3.2%No flag
Show original label text
Farine de _blé_ - sucre - _beurre_ d'Isigny 22 % - jaunes d'_œufs_ en poudre - _lait_ entier en poudre - sel - poudre à lever : carbonates d'ammonium - _œufs_ entiers en poudre - _lait_ écrémé en poudre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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