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Patriotic0037695747453

Chocolate Dip Star Cookies

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Feb 2025

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. ErythrosineModerate concernIodine-based red dye; thyroid effects in animal studies; restricted uses.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Iodine-based red dye; thyroid effects in animal studies; restricted uses.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour52.5%No flag
  • Wheat flour26.7%No flag›
  • Niacin · E37512.9%No flag
  • Reduced iron6.5%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Sugar16.1%No flag›
  • Margarine15.7%No flag›
  • Palm oil7.8%No flag›
  • Water3.9%No flag›
  • Soya oil2%No flag›
  • Salt1%No flag›
  • VEGETABLE mono- and DIGLYCERIDES0.5%No flag
  • Soya lecithin0.2%No flag›
  • PreservativeNo flag
  • Retinyl palmitate0.2%No flag›
  • Palm oil7.8%No flag›
  • Fat3.9%No flag
  • Palm kernel oil2%No flag›
  • Palm oil1%No flag›
  • Hydrogenated palm oil0.5%No flag›
  • Cocoa0.2%No flag›
  • Cocoa processed with alkali0.1%No flag
  • Natural and artificial flavouring<0.1%No flag
  • Soy lecithin as an emulsifier<0.1%No flag
  • Salt<0.1%No flag›
  • E500iiNo flag
  • EggsNo flag›
  • Leavening mixNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Whey powderNo flag
  • Red 3 · E127Moderate

    Iodine-based red dye; thyroid effects in animal studies; restricted uses.

  • RED40No flag
  • Magnesium stearate · E572No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO - AND DIGLYCERIDES, SOY LECITHIN, PRESERVATIVE {POTASSIUM SORBATE}, VITAMIN A PALMITATE), PALM OIL, SHORTENING, PALM KERNEL OIL, PALM OIL, HYDROGENATED PALM OIL, COCOA, COCOA PROCESSED WITH ALKALI, NATURAL & ARTIFICIAL FLAVORS (CONTAINS MILK), SOY LECITHIN AS AN EMULSIFIER, SALT, SODIUM BICARBONATE, EGGS, LEAVENING MIX (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOCALCIUM PHOSPHATE), WHEY POWDER (MILK), RED 3, RED40, MAGNESIUM STEARATE.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Feb 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 6 not assessed

6 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

22 items

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