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- Specialité laitiere nature au bifidus ingrédients57.1%—
- Skim milk and pasteurized cream57.1%—
- France21.4%—
- Modified starch10.7%—›
- Skimmed milk powder5.4%—
- Ferments lactiques dont Bifidobacterium lactis* INFORMATIONS2.7%—
- À consommer jusqu'au1.3%—
- Lot n1.3%—
- Voir surle dessus du pack1.3%—
- A conserver entre 0°Cet +6°C1.3%—
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SPECIALITÉ LAITIERE NATURE AU BIFIDUS INGRÉDIENTS:lait écrémé et crème pasteurisés (Origine:France), amidon transformé, lait écrémé en poudre (Origine:France), ferments lactiques dont Bifidobacterium lactis* INFORMATIONS:à consommer jusqu'au/Lot n° : voir surle dessus du pack. A conserver entre 0°Cet +6°C.
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