Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
CD 3 CHOCOLAT PANACHE (chocolat blanc, chocolat lait, chocolat noir) 12x115g
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- White chocolate50%No flag
- Whole milk50%No flag
- White chocolate7.6%No flag
- Skimmed milk powder0.5%No flag
- Whey powder0.5%No flag
- Modified tapioca starch4.4%No flag
- Flavouring2.2%No flag
- Gelling agent0.5%No flag
- E4070.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Milk chocolate0.1%No flag
- Whole milk0.1%No flag
- Milk chocolate<0.1%No flag
- Fat reduced cocoa powderNo flag
- Modified tapioca starchNo flag
- Gelling agentNo flag
- E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Dark chocolateNo flag
- Whole milkNo flag
- Fat reduced cocoaNo flag
- Dark chocolateNo flag
- Fat reduced cocoa powderNo flag
- Fat reduced cocoaNo flag
- Modified tapioca starchNo flag
- Gelling agentNo flag
- E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Sel.* dont laitNo flag
Show original label text
Chocolat blanc : Lait entier (54%), eau, chocolat blanc (7,6%) (sucre, beurre de cacao, poudre de lait entier, poudre de lait écrémé, poudre de lactosérum*), sucre, amidon modifié de manioc, arôme, poudre de babeurre*, gélifiant : E407, sel. Chocolat au lait : Lait entier (73%), sucre, chocolat au lait (3%) (poudre de lait entier (0,9%), cacao sec dégraissé, sucre, beurre de cacao), amidon modifié de manioc, crème* (1%), cacao, sirop de glucose, gélifiant : E407. Chocolat noir : Lait entier (75%), sucre, cacaos maigres,chocolat noir (2%) (sucre, beurre de cacao, cacao sec dégraissé, cacao maigre), amidon modifié de manioc, sirop de glucose, gélifiant : E407, sel.* dont lait
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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