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Cheesecake à la Framboise
Greenveil's read: consider avoiding.
- Critical
- Fromage blanc au lait entier pasteurisé43%—
- Sugar14.7%—›
- Raspberry12%—›
- Juice9%—
- Purée3%—
- Wheat flour7.9%—›
- Glucose fructose syrup7.3%—
- Whole egg5%—
- Butter3.5%—›
- Modified corn starch2.9%—›
- Lemon juice1.8%—›
- Salt0.1%—›
- Colour1.7%—
- E1201.7%⚠ Moderate
Show original label text
Fromage blanc au _lait_ entier pasteurisé 43%, sucre 14,7%, framboise 12% (jus et purée), farine de _blé_ , sirop de glucose fructose, _oeufs_ entiers, _beurre_ , amidons modifiés de maïs, jus de citron, sel, colorant : carmin de cochenille.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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