Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Mousse saveur vanille & sauce caramel
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mousse88%No flag
- Skimmed milk12%No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Esters lactiques des mono- et diglycérides d'acides gras · E472bNo flag
- FlavouringNo flag
- Skimmed milk powderNo flag
- ColourNo flag
- Caroténoïdes · E160No flag
- Caramel · E150No flag
- Sweetened condensed milkNo flag
- Palm fatNo flag
- Natural flavouringNo flag
- Gelling agentNo flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Natural vanilla flavouringNo flag
Show original label text
Mousse (88 %) : crème (_lait_) 42,6 %, _lait_ écrémé 27,8 %, sucre, maltodextrines, gélatine de boeuf et de porc, émulsifiants : mono et diglycérides d'acides gras, esters _lactiques_ des mono et diglycérides d'acides gras, arômes, poudre de _lait_ écrémé, colorant : caroténoïdes. Caramel (12 %) : sirop de glucose, _lait_ concentré sucré, eau, sucre, matière grasse végétale de palme, amidon, arôme naturel, sel, gélifiant : carraghénanes, conservateur : sorbate de potassium, arôme naturel de vanille.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- MaltodextrinLow concern
- Beef GelatinLow concern
2 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
22 items
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