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- Yogurt75%—›
- Skimmed milk12.5%—
- Cream6.3%—›
- Lactic ferments3.1%—
- Streptococcus thermophilus1.6%—›
- Lactobacillus bulgaricus1.6%—›
- Honey3.1%—›
- Miscela di mieli originari della UE3.1%—
- Walnut—›
- Nut—›
- Peanut—›
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yogurt 75% [latte scremato, crema di latte,fermenti lattici vivi (S. Thermophilus e L. Bulgaricus)), miele 19% (miscela di mieli originari della UE), noci 6%. Può contenere tracce di altra frutta a guscio e arachidi.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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