Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Sablés Normand au beurre d'Isigny AOP
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Beurre d'Isigny18.3%No flag
- Egg yolk powderNo flag
- Raising agentNo flag
- Carbonates d'ammonium · E503No flag
- Whole eggNo flag
- Skimmed milk powderNo flag
Show original label text
Farine de blé 63,5%, sucre, beurre d'Isigny AOP 22%, jaunes d'œufs en poudre, poudre de lait entier, sel, poudre à lever : carbonates d'ammonium, œufs entiers en poudre, poudre de lait écrémé.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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