Declared allergens
This product declares Dairy, Peanut, Soy.
Declared on pack via Open Food Facts · updated 4 May 2023
peanut butter cup frozen yogurt
Greenveil's read: acceptable. Food health moderate · 3 additives of concern.
- Moderate
Allergens
- Dairy
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 4 May 2023
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Skimmed milk23.6%No flag
- Cultured skim milk9.7%No flag
- Milk peanut butter7%No flag
- Mono- and diglycerides · E4710.4%No flag
- Liquid sugar6.3%No flag
- Fudge flakes5.9%No flag
- Processed with alkali0.7%No flag
- Natural flavouring<0.1%No flag
- Cellulose gum · E4665.2%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Mono- and diglycerides · E4715%No flag
- Guar gum · E4124.8%No flag
- Carrageenan · E4074.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Natural flavouring0.6%No flag
- Annatto · E160b0.3%Low
Natural colour; occasional allergic/intolerance reactions.
- Colour0.3%No flag
- Vitamin d3.**with live and active culturesNo flag
- BifibacteriumNo flag
- Amount per serving calories 220 total fat 10g % daily value* 13% 23% saturated fat 4.5g trans fat og cholesterol 10mg sodium 105mg total carbohydrate 29g dietary fiber 19 total sugarsNo flag
Show original label text
skim milk, buttermilk, cultured skim milk**, corn syrup, milk peanut butter (peanuts, peanut oil, dextrose, salt, mono - and diglycerides) liquid sugar, fudge flakes (sugar, coconut oil, cocoa [processed with alkali], cocoa, milkfat, soy lecithin, natural flavors, vanilla extract, milk), cream, cellulose gum, mono-and diglycerides, guar gum, carrageenan, dextrose, salt, natural flavor, annatto (color), vitamin e, vitamin a palmitate, 3% vitamin d3.**with live and active cultures: lactobacillus acidophilus, bifibacterium, streptococcus thermophilus, lactobacillus bulgaricus. 5% 11% 4% contains: milk, peanuts, soy. amount per serving calories 220 total fat 10g % daily value* 13% 23% saturated fat 4.5g trans fat og cholesterol 10mg sodium 105mg total carbohydrate 29g dietary fiber 19 total sugars 25g
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Retinyl PalmitateHigh concern
- SaltModerate concern
- Vitamin EModerate concern
5 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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