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Desserts · 0729313461109

Peanut butter swirl ice cream with a creamy peanut butter swirl and crunch candy pieces, peanut butter swirl

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Peanut
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk53.8%No flag›
  • Cream23.1%No flag›
  • Sugar9%No flag›
  • Corn syrup7.1%No flag›
  • Peanut paste3.5%No flag
  • Peanuts1.8%No flag›
  • Peanut oil0.9%No flag›
  • Sugar0.4%No flag›
  • Salt0.4%No flag›
  • Peanut butter crunch1.8%No flag
  • Sugar0.9%No flag›
  • Coconut oil0.4%No flag›
  • Invert sugar0.2%No flag›
  • Peanut paste0.1%No flag
  • Peanuts<0.1%No flag›
  • Sugar<0.1%No flag›
  • Salt<0.1%No flag›
  • Roasted peanuts<0.1%No flag
  • Peanuts roasted in peanut oil<0.1%No flag
  • Salt<0.1%No flag›
  • Salt<0.1%No flag›
  • Butter<0.1%No flag›
  • CreamNo flag›
  • SaltNo flag›
  • Crisp riceNo flag
  • Milled riceNo flag
  • SugarNo flag›
  • SaltNo flag›
  • Malted barleyNo flag›
  • E500iiNo flag
  • Citric acid · E330No flag
  • Skimmed milk0.9%No flag
  • Whey0.4%No flag›
  • Praline base0.2%No flag
  • Corn syrup0.1%No flag›
  • Condensed skimmed milk<0.1%No flag
  • Water<0.1%No flag›
  • Sugar<0.1%No flag›
  • ButterNo flag›
  • MolassesNo flag›
  • SaltNo flag›
  • CoffeeNo flag›
  • Citric acid · E330No flag
  • Soya lecithinNo flag›
  • Natural flavouringNo flag
  • Caramel color · E150aNo flag
  • Stabiliser0.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Mono- and diglycerides · E471<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Calcium sulfate · E516No flag
  • Polysorbate 80 · E433Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Vanilla<0.1%No flag›
  • Artificial flavouring<0.1%No flag
  • Annatto for color<0.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Milk, cream, sugar, corn syrup, peanut butter (peanuts, peanut oil, sugar, salt), peanut butter crunch (sugar, coconut oil, invert sugar, peanut butter [peanuts, sugar, salt], roasted peanuts [peanuts roasted in peanut oil, salt], salt, butter [cream, salt], crisp rice [milled rice, sugar, salt, barley malt], baking soda, citric acid), nonfat milk, whey, praline base (corn syrup, condensed skim milk, water, sugar, butter, molasses, salt, coffee, citric acid, soy lecithin, natural flavoring, caramel color), stabilizer (cellulose gum, mono and diglycerides, guar gum, calcium sulfate, polysorbate 80, carrageenan), vanilla, artificial flavor, annatto for color.

Alerts

Declared allergens

This product declares Dairy, Gluten, Peanut, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

14 items

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