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Sauce à saveur d'huître haut grade PRB
Pearl River BridgeCondiments · 0845603001302

Sauce à saveur d'huître haut grade PRB

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Monosodium glutamate (MSG)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Molluscs
  • Sulphites

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Extrait d' huîtres58.3%No flag
  • Oyster31.9%No flag›
  • Water13.2%No flag›
  • Salt13.2%No flag›
  • Water20.8%No flag›
  • Modified corn starch10.4%No flag›
  • Salt0.3%No flag›
  • Glutamate monosodique · E6210.3%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Colorant caramel sorbate de potassium9.8%No flag
Show original label text

EXTRAIT D' HUÎTRES (HUÎTRES, EAU, SEL), SUCRE EAU, AMIDON DE MAÏS MODIFIÉ, SEL, GLUTAMATE MONOSODIQUE, COLORANT CARAMEL SORBATE DE POTASSIUM. CONTIENT: SULFITE

Alerts

Declared allergens

This product declares Molluscs, Sulphites.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

6 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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