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New York Cheesecake

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 24 Feb 2025

Ingredients

  • Creme cheese52.5%No flag
  • Milk23.8%No flag
  • Lactic ferments11.9%No flag
  • Carob bean gum · E4105.9%No flag
  • Salt3%No flag
  • Sugar1.5%No flag
  • Eggs0.7%No flag
  • Lemon juice0.4%No flag
  • Vanilla0.2%No flag
  • And CRUST<0.1%No flag
  • Flour<0.1%No flag
  • Sugar<0.1%No flag
  • Butter<0.1%No flag
  • CornmealNo flag
  • EggsNo flag
  • Baking powderNo flag
  • Sodium acid pyroplyrides sodium bicarbonateNo flag
  • E500iiNo flag
  • FoodNo flag
  • StarchNo flag
  • And MONOCALCIUM PHOSPHATNo flag
Show original label text

CREME CHEESE (MILK, CHEESE CULTURES, CAROB BEAN GUM,SALT, SUGAR, EGGS, LEMON JUICE, VANILLA, AND CRUST (FLOUR, SUGAR, BUTTER, CORN MEAL, EGGS, BAKING POWDER [SODIUM ACID PYROPLYRIDES SODIUM BICARBONATE {BAKING SODA}, FOOD, STARCH, AND MONOCALCIUM PHOSPHAT

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 24 Feb 2025

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 10 not assessed

10 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

20 items

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