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Greenveil proxy cache
Asset write on fetch
- Mussel87.5%—›
- Tomato concentrate4%—
- Water4%—›
- Colza oil3%—›
- Chorizo1.5%—
- Maigre et gras de porc0.8%—
- Paprika0.3%—›
- Salt0.2%—›
- Dextrose<0.1%—›
- E1400<0.1%—
- Garlic<0.1%—›
- Colour<0.1%—
- E160c<0.1%—
- Stabiliser—
- E451⚠ Low
- Antioxidant—
- E316—
- Preservative—
- E250⚠ High
- Dehydrated onion—
- Sugar0.1%—›
- Olive oil<0.1%—›
- Basil—›
- Garlic—›
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Moules 87,5%, concentré de tomates, eau, huile de colza, chorizo 1,5% (maigre et gras de porc, paprika, sel, dextrose, dextrine, ail, colorant : extrait de paprika, stabilisant triphosphate, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), oignons déshydratés 0,8%, sucre, huile d'olive, basilic 0,2%, ail 0,1 %
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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