Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Coquilles Saint-Jacques cuisinées à la Bretonne
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Sulphites
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sauce15.6%No flag
- Fresh cream12.9%No flag
- Milk powder5.1%No flag
- Cider2.6%No flag
- Thickener1.3%No flag
- Natural flavouring0.2%No flag
- Extrait de poisson<0.1%No flag
- Nappage par de la chapelureNo flag
- FleuronNo flag
Show original label text
Noix de St Jacques 28%, sauce : eau, champignons, _crème_ fraîche, _beurre_, oignons, poudre de _lait_, cidre (dont _sulfites_), épaississant : amidon de maïs modifié, farine de _blé_, vinaigre, arôme naturel, extraits d'épice, sel, extrait de _poisson_, persil, ail, poivre. Nappage par de la chapelure (dont _gluten_ et _lait_). Fleuron : farine de _blé_, _beurre_ concentré, eau, sel, _oeuf_
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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