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Peguet jambon sec de savoie tranche x4
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Potassium nitrate).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 21 Mar 2026
Ingredients
- Jambon de porc VPF96.9%No flag
- Preservative<0.1%No flag
- Nitrate de potassium · E252<0.1%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Conditionné sous pntectricg<0.1%No flag
- A conserver entre OOC et +80CNo flag
- À consommer jusqu'au I NO do lotNo flag
- Savoie<0.1%No flag
- Dil<0.1%No flag
- 74440 taninges1.4%No flag
Show original label text
jambon de porc VPF, sel, sucre, conservateur : nitrate de potassium. Présence possible de LACTOSk. Conditionné sous pntectricg. A conserver entre OOC et +80C. À consommer jusqu'au I NO do lot : SAVOIE - dil - 74440 TANINGES
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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