Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2025
Penguin whole wheat baked cheddar snack crackers, whole wheat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour52.8%No flag
- Niacin · E3755.9%No flag
- Riboflavin · E1010.7%No flag
- Cheddar cheese11.8%No flag
- Pasteurised milk5.9%No flag
- Microbial culture1.1%No flag
- Coloured cheddar2.7%No flag
- Annatto · E160b2.7%No flag
- Monocalcium phosphate · E341i0.6%No flag
- E503ii0.3%No flag
- E500ii0.2%No flag
- An emulsifier ascorbic acidNo flag
- Rosemary extract · E392No flag
- Annatto · E160bNo flag
- ColourNo flag
Show original label text
Whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheddar cheese [pasteurized milk, salt, enzymes, cultures, color (annatto)], canola oil, sugar, yeast extract, salt, monocalcium phosphate, ammonium bicarbonate, sodium bicarbonate, yeast, onion powder, spices, enzymes, soy lecithin - an emulsifier ascorbic acid, rosemary extract, annatto (color).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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