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Penn maid dairy, light sour cream
Greenveil's read: consider avoiding.
- High
- Grade a caltured pasteurized skim milk58.3%—
- Cream20.8%—›
- Ultrafiltered skim milk10.4%—
- Natural flavouring2.5%—
- Retinyl palmitate2.5%—›
- Enzyme5.4%—›
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Grade a caltured pasteurized skim milk, cream and ultrafiltered skim milk*, natural flavor, vitamin a palmitate, enzymes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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