Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 27 May 2025
Wide Egg Noodles
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 27 May 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Semolina56.3%No flag
- Durum wheat flour21.9%No flag
- Niacin · E3755.5%No flag
- Riboflavin · E1010.7%No flag
Show original label text
SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), EGG YOLK, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS: WHEAT, EGGS.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Ferrous SulfateLow concern
- Thiamin MononitrateLow concern
- Folic AcidLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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